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Wednesday, February 18, 2009
What I'm Cooking:
I can't believe this. First time I ever got around to making a rice pudding.
So easy. Just kind of winged it, cooked rice, added milk, 1 egg, apricots, golden raisins, salt, vanilla extract and a scan 1/2 cup of sugar. Smells heavenly.
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Lili's Lily Pad
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2009
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February
(8)
What I'm Cooking:
Queijadas De Leite
Eats.
What I'm Knitting:
What I'm reading:
Krispy Kreme
carnival - king cake and bolo rei.
Portuguese Egg Tarts - Pastel De Nata
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Lili
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